Golden Grahams S’Mores Bars Recipe

Introduction

Golden Grahams S’mores Bars combine the classic flavors of chocolate, marshmallow, and graham cereal into a delicious, handheld treat. These bars are easy to make and perfect for satisfying your sweet tooth anytime.

Ingredients

• 5 cups mini marshmallows
• 1 1/2 cups milk chocolate chips
• 5 tablespoons butter (or margarine)
• 1/4 cup corn syrup*
• 7 cups Golden Grahams cereal
• 1 cup mini marshmallows

Instructions

1. Step 1: Butter or grease a 9×13 inch baking pan to prepare it for the bars.
2. Step 2: In a large saucepan, combine 5 cups of mini marshmallows, milk chocolate chips, butter, and corn syrup.
3. Step 3: Melt the mixture over low heat, stirring gently with a rubber spatula until smooth and fully combined.
4. Step 4: Remove the pan from heat and place on a heat-proof surface. Immediately stir in the Golden Grahams cereal and the remaining 1 cup of mini marshmallows. The mixture will be very sticky.
5. Step 5: Spoon the sticky batter into the prepared pan and flatten it evenly using the back of a spatula. Lightly greasing the spatula can help prevent sticking.
6. Step 6: Let the bars harden at room temperature for about 60 minutes before cutting into squares.

Tips & Variations

• For an extra gooey texture, slightly warm the bars in the microwave for 10-15 seconds before serving.
• Try using dark chocolate chips instead of milk chocolate for a richer flavor.
• If you prefer a nutty twist, add chopped toasted nuts into the mixture before pressing it into the pan.
• Lightly grease your spatula with butter or spray to make flattening the mixture easier and cleaner.

Storage

Store the Golden Grahams S’mores Bars in an airtight container at room temperature for up to 3 days. To keep them fresh longer, you can refrigerate them for up to a week, but note they might become a bit firmer. Reheat briefly in the microwave if you want to soften them before enjoying.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use a different type of cereal if I don’t have Golden Grahams?

Yes, you can substitute with another slightly sweet and crunchy cereal like Honey Maid or Cinnamon Toast Crunch for a similar effect.

What can I use instead of corn syrup?

If you don’t have corn syrup, you can use honey or maple syrup as a natural alternative, though the texture and sweetness may vary slightly.