White Pizza with Prosciutto & Hot Honey Recipe

Introduction

This white pizza with prosciutto and hot honey offers a delightful balance of creamy cheese, salty cured meat, and a spicy-sweet finish. It’s an easy yet impressive dish perfect for a cozy night in or entertaining friends.

Ingredients

• 1 lb pizza dough
• 1 cup ricotta cheese
• 8 oz fresh mozzarella cheese, drained and torn into pieces
• 4 oz thinly sliced prosciutto
• 2 tbsp hot honey (adjust to taste)
• 1 tbsp extra virgin olive oil
• Fresh basil leaves for garnish

Instructions

1. Step 1: Preheat your oven to 475°F (245°C).
2. Step 2: Roll out the pizza dough into a 12-inch circle on a floured surface.
3. Step 3: Spread ricotta cheese evenly over the dough, leaving a 1-inch border around the edges.
4. Step 4: Scatter the torn mozzarella pieces evenly over the ricotta.
5. Step 5: Arrange the prosciutto slices on top of the cheese layer.
6. Step 6: Drizzle the extra virgin olive oil generously over all the toppings.
7. Step 7: Bake the pizza for 12-15 minutes, until the crust is golden brown and the cheese is bubbling.
8. Step 8: Remove the pizza from the oven and immediately drizzle the hot honey over the top. Garnish with fresh basil leaves before serving.

Tips & Variations

• For a crispier crust, preheat a pizza stone in the oven before baking.
• Swap prosciutto for thinly sliced cooked chicken or sautéed mushrooms for a different protein option.
• If you prefer less spice, reduce the amount of hot honey or substitute with regular honey.
• Adding a sprinkle of crushed red pepper flakes can enhance the heat level for spice lovers.

Storage

Store leftover pizza in an airtight container in the refrigerator for up to 2 days. Reheat slices in a skillet over medium heat for a crispy crust, or briefly in the oven at 350°F (175°C) until warmed through. Avoid microwaving to keep the crust from getting soggy.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use store-bought pizza dough for this recipe?

Yes, store-bought dough works well and saves time, just make sure to let it come to room temperature before rolling out for easier handling.

What can I substitute if I don’t have hot honey?

You can mix regular honey with a small amount of hot sauce or chili flakes to create a similar spicy-sweet drizzle.